Garlic and Dill Chèvre

Garden Herb Chèvre

Bring bold, savoury flavour to your table with Goatlantis Garden Herb Chèvre—our handcrafted fresh goat cheese coated with fragrant garlic and dill. Made in Alberta from the milk of our own Nigerian Dwarf goats, this artisan chèvre is crafted in small batches for exceptional freshness and flavour.

The creamy texture of our fresh chèvre is perfectly complemented by the aromatic blend of garlic and dill, creating a versatile cheese that's equally at home on a charcuterie board, spread over warm bread, or crumbled into your favourite recipes.

Why You'll Love It

• Handcrafted in small batches in Alberta

• Made from the fresh milk of our own Nigerian Dwarf goats

• Coated with real garlic and dill for a rich, savoury flavour

• Creamy, smooth texture with a delicate tang

• Perfect for charcuterie boards, salads, sandwiches, pasta, roasted vegetables, and crackers

• Crafted using simple ingredients with no unnecessary fillers

Serving Suggestions

Enjoy Garden Herb Chèvre:

• Spread on fresh sourdough or artisan crackers

• Crumbled over salads or roasted vegetables

• Added to pasta dishes for a creamy finish

• Paired with cured meats on a charcuterie board

• Melted onto flatbreads or homemade pizza

Whether you're entertaining guests or simply enjoying quality artisan food at home, Goatlantis Garden Herb Chèvre delivers the fresh, handcrafted flavour that makes small-batch goat cheese so special.

Includes: 110 g handcrafted Garden Herb Chèvre

Made with care on our small Alberta farm and carefully prepared to bring the taste of fresh artisan goat cheese to your table.